Tuesday, June 27, 2017

For The Love of Food : Final Recipe, Chef & Jiro: Dreams Of Sushi

 
If there’s any sin that I would commit it must be gluttony. Anything that  involves a food is good.  That’s why I love movie about food and cooking. I watched these three movie in three consecutive days. Different kind of story line but it’s all about the love and passion of the food.




Final Recipe is South Korean-Thai Drama played by Michelle Yeoh, Henry Lau and Chin Han. This 2013’s movie and I’ve been looking it for along time since Henry Lau of Super Junior M,  is my fav. But I only found the movie recently. For this role, Henry was training by a famous chef how to cook. No wonder his cooking skill in this movie was really impressive.  

The storyline is pretty nice, although some part is bit predictable. I wish they shown more about cooking and the food, and less family drama. You can see different different Chinese foods are feature, and some western food as well.

Final recipe is movie about young man named Mark (Henry Lau) trying to make some fortune by entering Final Recipe, cooking competition despite his grandfather wishes.  He learn how to cook from his grandfather who own a Chinese restaurant in Singapore and when he was a kid he remembers that his father always cooked for him.  On the final, one contestant will compete with a famous chef, David Chen. 

During the competition Mark managed to impress the famous chef, Daniel Boulud with his omelet. The grand jury, Julia (Michelle Yeoh) started make him as his favorite also.  The way he cooked and the taste of food remind Julia about something. After do some digging, she found out that Mark has a close relationship with his husband, David Chen.  





Imagined you’re doing road trip during summer holiday by your food truck and selling the food as well. How awesome!  That the story of Chef all about.  This movie is written & directed by Jon Favreau  whose directed an Iron Man. Robert Downey Jr, make an small appearance in this movie too. 

As the chef in upscale restaurant,Carl Casper (Jon Favreau)  hit a rock bottom when the restaurant critic,Ramsay Mitchel, wrote a bad review about his food. He still has a passion for food but the owner prevent him to improvise and experiment with the food. Thing getting worse when he learn about Twitter and tweeted a nasty comment about Ramsey

He quit his job and start to think over about his career. His former wife, Inez (Sofia Vegara) suggest him to take vacation with his  son, Percy (Emjay Anthony). After remodeled an old food truck,  he began to travel across America with Percy and Martin (John Leguizamo), his former sous-chef. They're selling a Cuban sandwich from Miami to Los Angeles, doing a stop overs in New Orleans and Austin –Texas. This trip not only about selling food but also made his relationship with his son closer. The relation between Carl and Percy is so adorable. I really love  watching how the relation growing.  As a tech savvy, Percy taught his father about social media, he also help to documented their trip through  social media and cause a lot of buzz. Carl taught his son all  the cooking technique. There’s plenty of food is being prepared, served and devoured. Definitely mouth watering movie. 

 

While watch this documentary movie, I’m not only hungry but craving for sushi as well. Jiro: Dreams of sushi is one of the best documentary movie you should watch. The movie is about life of Jiro Ono, the sushi master and owner of Sukiyabashi Jiro, a Michelin three-star restaurant in Tokyo Japan. He’s 91 years old now and still working. This movie was filmed when he was  85 years old. His sushi restaurant is really famous. Located in Tokyo subway station, people has to make a reservation at least a month in advance. He only serve for 10 people of roughly 20 course. It’s cost around 30.000 Yen for one person. 

Although this is documentary movie, but you won’t get bored. Most of us really familiar with sushi but I bet not every one know how the process of making sushi. Jiro made every process look so great and art-like. His passion about sushi is unbelievable.  He selected the only best rice, he asked his apprentice to massage the octopus for 45 minute, his older son who also help him run the restaurant went to Tsukiji fish market himself to pick the best tuna and other kind of fish for sushi. It’s so fascinating saw how a plate of sushi being prepared with passion and perfection.


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